Food

Four underrated gardens in Tokyo, paired with real ramen picks nearby — quiet Edo-era landscapes from Oji to Kiyosumi-shirakawa.

A food-first guide to Morioka, Japan — home of wanko soba, reimen, and jajamen, Tohoku's three great noodles, plus how to get there and what else to see.

Discover Tokyo's top udon spots! Dive into the world of udon with our guide to 6 exceptional restaurants showcasing diverse styles and flavors.

Here’s a quick guide to five cool and unique convenience stores in Tokyo you won't find elsewhere and will add something special to your regular konbini trip.

Discover regional Japanese food in Tokyo, from Hokkaido miso ramen to Fukuoka tonkotsu — no travel outside the city required.

Komachi Street is one of Kamakura's most popular shopping streets and is one of the best places to eat when visiting the area, check out our recommendations here.

A guide to Tsuruoka, Japan's first UNESCO City of Gastronomy, from a 400-year sake brewery to farm-to-table dining rooted in the local food loop.

Planning a food trip to Japan? Learn how to navigate reservations, skip the overhyped spots, and eat exceptionally well — whether you go solo or with a guide.

Discover Yokohama Chinatown street food in this blog, exploring the rich history and culture behind the vibrant street food scene in Yokohama Chinatown.

Budget dining in Tokyo is still very much alive. Our top picks for gyoza, curry, gyudon, and vegan food — from Harajuku to Ginza, all under 1,000 yen.

Discover Tokyo's top yakiniku spots in Shibuya, Shinjuku, and Ueno. Experience the best yakiniku dining with premium meats and vibrant atmospheres.

Discover Oshima Island, a hidden gem on Japan's coast. Explore the spiritual history and natural beauty of Oshima Island in Fukui.

A food and area guide to a beautiful post town on the Nakasendō route.

Five amazing restaurants in Toyama celebrating local ingredients in surprising ways.

The best ramen towns in Japan go far beyond Tokyo and Kyoto — discover Sapporo, Kurume, Kitakata, and more regional ramen capitals.

Explore Osaka neighborhoods beyond Umeda and Namba. Walk, eat, and experience a more local side of the city, from Tenma’s street food to Fukushima’s ramen scene.

Yakitori is smoky, simple, and one of the most enjoyable ways to spend an evening in Japan — if you know how to do it right. Here's your guide to ordering, eating, and drinking like a local.

What to eat at Tokyo DisneySea based on what I actually ate. A food-focused breakdown of what’s worth trying, what you can skip, and how DisneySea stacks up as a theme park for eating.

Standing sushi bars are Tokyo's best-kept secret for fresh fish, quick service, and unbeatable prices. Discover four amazing shops in Tokyo and master the art of ordering like a local.

Japanese tea culture, demystified. From matcha to hojicha, learn the flavors, preparation methods, and history behind Japan’s most popular teas.