Location
Gion, Kyoto
Duration
1.5h
Age
All ages welcome
No. of Guests
1 - 8
Step into Kyoto’s culinary history with our Kyoto Kaiseki Experience, an exclusive dining opportunity at one of the city’s oldest and most prestigious restaurants. Dating back over 400 years, Restaurant Nakamuraro offers a truly unique setting, nestled inside the serene grounds of Yasaka Shrine in the heart of Kyoto’s iconic Gion district.
This unforgettable experience features a carefully crafted kaiseki meal (5–7 courses), where every dish is prepared in front of you by a personal chef. Each course highlights seasonal ingredients, showcasing the freshest sashimi, melt-in-your-mouth wagyu beef, and other traditional delicacies. One of the highlights is their signature tofu, made with a recipe that has been passed down for centuries.
With its combination of rich history, exceptional culinary artistry, and private, intimate service, this experience offers a rare chance to discover Kyoto’s dining culture like never before.
Price
¥30,000 per person
(Please note: Amount is paid at the restaurant; a separate reservation fee is added on top.)
Cancellation policy
Cancel your booking at least 72 hours before the experience start time to receive a full refund. Cancellations made within 72 hours of the start time are subject to a full charge.
Highlights
Enjoy a private multi-course kaiseki meal prepared right before your eyes by a personal chef.
Savor dishes like top-grade wagyu beef, and the restaurant’s renowned tofu made from a 400-year-old recipe.
Dine at Restaurant Nakamuraro, uniquely located within the grounds of Yasaka Shrine in the heart of Gion.
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